Fennel Congee Tea posted by CHEF GINA NOVEMBER 10,2014 in TRADITIONAL CHINESE MEDICINE Congee is a slow-cooked rice porridge used in Chinese culture and medicine as a healing food… and it is also known as “breakfast”. ? Slow cooked rice is easily digested and serves as a vehicle for any other nutrients cooked with it. Rice is used in this way to increase bioavailablity for the… Read more →
Month: August 2017
PLUM EXTRACT: An Excellent Way to Alkalize the Body
Also effective in relieving post-meal indigestion and nausea Click on the following link to order plum extract direct from Meiganic International: http://meiganic.com/products.html ___ http://meiganic.com/index.html Read more →
Root Vegetables: Important Food Group For Hernia Remediation
List of 20 Root Vegetables with Recipes and Tips by Kimberly Moore I could probably be classified as a Root Vegetable junkie. Many of them are favorites that find their scrumptious way to my plate almost daily in some form. Root vegetables are easy to prepare and can be enjoyed simply or made elegant. To clarify what a Root Vegetables… Read more →